Month: September 2012
Homemade Peanut-Free Energy Bars
Due to several severe peanut allergies in the schools, our district has become a “peanut-free zone”. As a mom of kids who could eat peanut butter and jelly literally every day, this posed a bit of a problem. But, once we adapted to the idea […]
Upcycled Vintage Cold Cream Jars
I love these little white glass jars. In their prior lives (1920s – 1950s) cold cream was sold in them. I remember my mom always used Ponds cold cream before she discovered Oil of Olay. It came in a white jar but with a more […]
Zucchini Carrot Chocolate Chip Muffins
“What’s there to eat?” is a question I get asked almost daily. I’m always on the lookout for fast, healthy, tasty snacks for my kids. These yummy Zucchini Carrot Chocolate Chip Muffins fit the bill. They’re a crowd pleaser in my home and a […]