Here’s an easy recipe for last minute gift giving:
Chocolate Peanut Butter Bon Bons
1/2 c. butter (room temperature)
1 1/4 c. peanut butter (chunky)
2 c. powdered sugar
1 package graham crackers (crushed)
1/4 c. raisins (chopped fine)
1/4 c. chopped walnuts
one package chocolate almond bark
Mix well and roll into balls. Melt one package chocolate almond bark (or semi-sweet chocolate chips). Double boiler works best if you have it. Dip bon bons into chocolate and place on waxed paper. Refrigerate.
Enjoy!
Elizabeth
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